

Bannockburn Chardonnay 2013
Style: White Wine
Closure: Screwcap
Bannockburn Chardonnay 2013
Camberwell
Burke Road
Camberwell VIC 3124
Australia
Critic Score: 95
Alcohol: 13.0%
Size: 750 ml
Drink by: 2023
Description
"A wonderfully textured, rich and complex chardonnay crafted in as true a Burgundian fashion as you will find in Australia by Gary Farr, a man truly in touch with pinot noir and chardonnay. Becomes wonderfully complex and succulent with age, scented with flowers and roast nuts. One of the new generation of chardonnays you really can cellar with confidence." Jeremy Oliver
"Complex style that offers richness, gloss and glide with the crunch of acidity and flint. The finish is long and bright, with a tasteful seasoning of something almost herbal adding interest. It's a statement in a glass." Campbell Mattinson
"Bannockburn Chardonnay is an immensely complex wine reflecting both the inherent quality of vineyard site, tried and tested old clones and a strong winemaking philosophy based on 'low input – maximum flavour'. The low vigour vineyards are located on volcanic soils over limestone. The wine is whole bunch pressed. Fermentation in barrel takes place over a six week period although it is not unusual for some barrels to take months. The wine is matured in a combination of 1 year old and new (30%) oak for 9 to 11 months. The oak plays a supporting role. Tropical fruit aromas, nutty, vanillin complexity, ripe fruit, a creamy palate and fruit sweetness make it one of the best Chardonnays in the country." Andrew Caillard MW
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Victoria
Victoria is home to more than 800 wineries across 21 wine regions. The regions are Alpine Valley, Beechworth, Bendigo, Geelong, Gippsland, Glenrowan, Goulburn Valley, Grampians, Heathcote, Henty, King Valley, Macedon Ranges, Mornington Peninsula, Murray Darling, Pyrenees, Rutherglen, Strathbogie Ranges, Sunbury, Swan Hill, Upper Goulburn and Yarra Valley.
Victoria's first vines were planted at Yering in the Yarra Valley in 1838. By 1868 over 3,000 acres had been planted in Victoria, establishing Victoria as the premier wine State of the day. Today, the original vineyards planted at Best's Wines are among the oldest and rarest pre-phylloxera plantings in the world.
Victoria's climate varies from hot and dry in the north to cool in the south and each wine region specialises in different varietals. For example, Rutherglen in the north is famous for its opulent Muscats and Topaque and bold reds, while the many cooler climate regions near Melbourne produce world class Chardonnay and pinot Noir. Victoria is truly a wine lover's playground.